Le Petit Soufflé

Le Petit Souffle - 2nd floor Mega fashion hall

One of the best resto I've tried so far, may not come cheap but it's really worth it. Le Petit Soufflé is a French - Japanese concept restaurant by Chef Miko Aspiras and Charlie Paw, with a chic interior and a lot of instagrammable food plating. Taste and looks come perfectly together in this restaurant.

So the ta-da scroll down below and see what we had for dinner at Le Petit Soufflé, I'll try not to bore you but I'm pretty sure you will keep on scrolling. We had no appetizer since we already had coffee before dinner but didn't stop us from ordering those lovely ... succulent chef's recommendation.

One of the best selling food they have is the Black Squid Rizo (395 PHP), made up of Fresh seafood, shimeji, and soft scrambled egg on squid-ink rice. Heavenly combination that plays in your palate.  

Le Petit Souffle Squid Ink Rizo (395PHP)

Le Petit Soufflé's Bacon & Egg Danish (175 PHP) please do believe me the danish taste delightful, the texture is now chewy but more of melts in the mouth. I really really like the bread, the egg and the bacon are a plus also.

Le Petit Soufflé's Bacon & Egg Danish (175 PHP) 

Le Petit Soufflé's Bacon & Egg Danish (175 PHP) 

Le Petit Poulet with Poulet Pro (350 PHP) made of seared chicken breast, basil and fresh mozarella topped shaved  Parmesan, basically baked chicken with cheese. Not so much as hit on my belly but still tasty.

Le Petit Poulet with Poulet Pro (350 PHP) 

Carbonara Soufflé (355 PHP), presentation wise I haven't seen anything like this before. Its made of the same ingredients as any carbonara fettuccine, cheesy creamy sauce loaded with crisp bacon and parmesan. But the thing of a beauty here is they made a egg white like meringue on top of the pasta, tasty and beautiful.

Carbonara Soufflé (355 PHP),

FOOODDDDD!!!!

***drum roll please***

So dessert,  yeahhhh! just leaving it here you have to wait 25 - 30 minutes before this will be served.Yeah they will make you wait because they know how good it taste.

So all of us order a pancake Soufflé practically all the same but with different fruit toppings. The Soufflé Pancake is made up of Light vanilla soufflé pancake dusted with sugar and your choice of fruits. Served with creme Anglaise and maple syrup.

Pancake Souffle

Strawberries and Cream Pancake Soufflé (295 PHP)

Strawberries and Cream Pancake Soufflé (295 PHP)

Cream Cheese Soufflé Pancake (200 PHP)

Cream Cheese Soufflé Pancake (200 PHP)

Mango, Almonds and Cream Soufflé Pancake (295 PHP)

Mango, Almonds and Cream Soufflé Pancake (295 PHP)

For More Info :

Le Petit Soufflé
Locations :
3rd floor Century City Mall, Poblacion, Makati City
2nd floor Fashion Hall SM Megamall, Ortigas, Mandaluyong City
Ground Floor UP Town Center, Diliman, Quezon City

Phone Numbers

02 8863056
02 7185681
Cuisines : French, Japanese, Desserts